Ditch the plastic wrap and preserve your cheeses.
Just because the most common way to store your cheese is in plastic wrap, doesn’t mean it’s the best—and in fact, cheese needs to “breathe” and eliminate excess moisture as it ages; otherwise, it will age too quickly, and no one wants moldy cheese. That’s why we’re so excited about the Cheese Vault: it’s a brilliantly simple (and reusable!) cheese storage solution. Place any hard cheese in the silicone container (remove the divider if you have one big piece of cheese, or leave it in for two smaller pieces—and don’t worry about their flavors mixing), write the name of the cheese directly on the container, and pop it in the fridge. The base and top are designed to wick away moisture, and the container has a snug lid so other fridge flavors won’t make their way into your cheese’s taste.
Food grade silicone (BPA free) terracotta color. Dishwasher safe
6 x 4 x 3.5"